Crumb Salad.

The other night I asked Flower what I should make for dinner.
She replied, "crumb salad".
That's what she calls one of our favorite meals.
Leafy greens, feta cheese, pistachios, and craisins with a mix of balsamic vinigarette and blush wine dressing.
YUM!
She and I will share a medium bowl for lunch or wee make a big bowl for all three to share for dinner. We just grab our forks and dig in.

Sounds like the perfect thing to go make for lunch right now! :)